Which food preservation technique involves placing food in a sealed container, heating it to a high temperature for a specific duration, and then cooling it down?

Agriculture MCQs for PPSC, FPSC, NTS, and Pakistan government job tests. Select an option below, then read the explanation.

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Subject
Agriculture MCQsagriculture-mcqs
Published
1 Feb 2024
Last updated
28 May 2026

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Choose the correct answer

Explanation

The correct answer is Canning. This process involves sealing food in containers and heating them to destroy microorganisms, followed by cooling. Sterilization and pasteurization are different methods of heat treatment, but canning specifically refers to the sealed container process.

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